The production system and method of cylindrical peanut textured protein disclosed by the invention belong to the field of food technology. The production system comprises a mixing device, a conveying and feeding device, an extrusion device and a drying and cooling device arranged in sequence. The mixing device comprises a longitudinal barrel-shaped mixing barrel with stirring blades mounted on a stirring shaft, which is connected to the rotation output shaft of a stirring motor. A material-breaking impeller is arranged in the mixing barrel, mounted on a material-breaking shaft connected to the rotation output shaft of a material-breaking motor, with a stirring discharge port on the barrel. The prepared peanut textured protein product has a regular and attractive cylindrical appearance with neat and slightly convex cuts. Rehydration and shredding tests show fine and flexible filaments, clear fiber texture along the cylindrical axis, high tensile strength of filaments, good elasticity, excellent water absorption and oil retention, suitable for wide application in meat products and many other fields.

지역번호: CN

신청 번호: CN201910683616.6